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About us

We read the label so you don't have to

In Europe, Vilgain makes a full range of products to one standard: nothing on the label you don't understand. We're bringing that standard to the US, starting with our protein bars.

Our Mission

To make better food the easy choice

That means products made with purpose, ingredients we can explain, and quality standards we actually stand behind.

Why we started

We built Vilgain after realizing too many products on the market failed the most basic test: they looked good on the front of the packaging, but not on the ingredient list. So instead of putting our name on something we didn't believe in, we decided to make our own.

Ingredient comparison

Conventional hazelnut spread
  • 7 ingredients
  • 4 of them ultra-processed
  • 13 % hazelnuts
  • 55 % refined sugar
Vilgain hazelnut spread
  • 4 ingredients
  • 0 of them ultra-processed
  • 76 % hazelnuts
  • 15 % organic unrefined sugar

How we work

We make what we sell

We control product development, formulation, and ingredient standards in-house. That means every recipe, every ingredient choice, and every quality benchmark is a Vilgain decision - not outsourced to a supplier or co-packer.

  • Product development

    Our R&D team creates every formula

  • Production

    We source the best ingredients, produce and package our products

  • Online sales

    You get directly from us the freshest products

  • Fulfillment

    Fast, reliable delivery through our trusted partners

Our model

We invest in ingredients, not markups

Because we control everything from recipe to production, we don't cut corners to make a profit. We eliminate unnecessary manufacturing steps and bloated marketing spend to focus on what actually matters: premium ingredients and superior nutrition at a fair price.

Cost comparison: Vilgain vs. a conventional manufacturer

Relative spending on a scale of 1 to 5, Vilgain compared with a conventional manufacturer:

  • Ingredients: Vilgain 5 of 5, conventional manufacturer 1 of 5.
  • Marketing: Vilgain 2 of 5, conventional manufacturer 5 of 5.
  • Agents: Vilgain 2 of 5, conventional manufacturer 4 of 5.

Looking ahead

What’s next

Protein bars are our first step, not the full story. Across Europe, Vilgain has expanded into protein, functional foods, snacks, supplements, and everyday essentials - and we’re building toward that same future in the US.

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