Prebiotic Tapioca Syrup

Only 3 natural ingredients, high in fibre, no preservatives, colours or artificial sweeteners.

$13.99

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Gluten-freeHigh in fibreHigh in proteinNo artificial sweetener

Ingredients

Tapioca Fiber, Cane Sugar, Cocoa Powder, Water.

Allergy: Manufactured in a facility that also processes peanuts, tree nuts and milk.

Nutrition Information

	25g
Calories	60
Total Fat	0g
Sat. Fat	0g
Trans. Fat	0g
Cholesterol	0mg
Sodium	0mg
Total Carb.	19g
Fiber	11g
Total Sugars	4g
Incl. Added Sugar	2.5g
Protein	0g
Vit. D	0%
Calcium	0%
Iron	0%
Potas.	0%

How to use

Use to flavor sweet dishes.
Recommended daily dose is 0.9 OZ (25g), which is approximately 2 squeezes.
12 serving per container

Other

Food, with sugar.
Store in a cool, dry place.
Protect from direct sunlight.
Vilgain Inc. 111 Congress Avenue, Suite 500, Austin, Texas 78701.

Surprisingly nice and sweet! Makes a great yogurt bowl topping, but also great in a matcha drink!

Great ingredients, great taste. Very good for yoghurt, summer drinks (I like to use them for my matcha sometimes), over your ice cream or porridge.

This surprised me, I was unsure what it would be like but it’s my new favourite topping!

Another healthy choice for my cravings!! Love it

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198K+ verified reviews, rated 4.5+ stars

No nonsense, just 3 natural ingredients

No flavours, no colourings, no nonsense. That's how you could describe our clean label topping in a nutshell, using only the essentials - gluten‑free tapioca fibre and high‑quality cane sugar from organic farming. The flavour comes from organic cocoa, with no artificial flavours.

From real natural ingredients

No preservatives, colourings, flavourings or GMO ingredients

Naturally gluten‑free, suitable for vegans and celiacs

Thick as honey topping with high fibre content

With velvety creamy texture

Vilgain Prebiotic Tapioca Syrup is the perfect way to enrich your diet with important fibre. Add premium flavour to your favourite sweet dishes and desserts with real ingredients in the form of an extra thick topping.

More than 50% of the daily fibre intake in each serving

Compared to regular toppings, ours has tapioca fibre at the top of the ingredients list. Tapioca doesn't interfere with the taste of the other ingredients, and you'll find more than 3/4 of a bottle in each topping. Fibre is often deficient in the average person and sufficient intake supports digestion, the microbiome, increases satiety and ensures the topping has a low glycaemic index.

Easy and quick to use in food and drink

For pancakes

In cereal or gluten‑free porridges

Leveling up your mugcakes

Decorating of a wide variety of desserts

Natural flavouring for natural yoghurt

Compare Vilgain Prebiotic Tapioca Syrup with competitors


Vilgain Peanut Cream Topping	Common topping	Common low‑calorie topping
Main component	Main component	Main component
Peanuts	High fructose corn syrup	Water
Number of ingredients	Number of ingredients	Number of ingredients
3	8	13
Protein	Protein	Protein
22–24%	0%	0%
Sweeteners	Sweeteners	Sweeteners
Cane sugar	Corn syrup, sugar and fructose	Artificial sweeteners maltitol, sucralose and erythritol
Fibre content	Fibre content	Fibre content
8%	The manufacturer does not specify	The manufacturer does not specify
Flavorings	Flavorings	Flavorings
No flavorings	Artificial flavorings	Artificial flavorings
Extra junk	Extra junk	Extra junk
No extra artificial substances	Xanthan gum	Preservative potassium sorbate

Prebiotic Tapioca Syrup