Protein Granola
Protein Granola
Regular price
$13.99
Sale price
$13.99
Regular price
$2.39
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Ingredients
Ingredients
Nutrition Information
Nutrition Information
1 cup (65 g) | 100 g | |
Calories | 320 | 492 |
Total Fat | 17 g | 26.15 g |
- Saturated Fat | 1.5 g | 2.31 g |
- Trans Fat | 0 g | 0 g |
Cholesterol | <5 mg | <7.69 mg |
Sodium | 13 mg | 20 mg |
Total Carbohydrate | 27 g | 41.54 g |
- Dietary Fiber | 5 g | 7.69 g |
- Total Sugars | 10 g | 15.38 g |
- Includes Added Sugars | 8 g | 12.31 g |
Protein | 16 g | 24.62 g |
Vitamin D | 0 µg | 0 µg |
Calcium | 285 mg | 438.46 mg |
Iron | 2.1 mg | 3.23 mg |
Potassium | 340 mg | 523.08 mg |
How to use
How to use
Other
Other
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Nutritionally rich base from Finnish oats 🇫🇮
Granola is based on oat flakes from Finland, rich in beta glucans and fibre, which support healthy digestion. Together with nuts, they create a tasty and hearty snack with a balanced macronutrient ratio.
100 g of granola will give you
fiber
protein
unsaturated fatty acids

For maximum freshness

Mix & Match
We combined nuts, fruit and oat flakes with nut butter and maple syrup

Baked with care
We bake daily using gentle, controlled heat (230−270°F) to fully preserve nutritional value

Hand packed
The finished granola is carefully checked and hand packed
Compare Vilgain Granola with competitors
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Taste
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Taste
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100% natural ingredients | Low quality ingredients masked by high sugar content |
Texture
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Texture
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Large clusters and chunks of nuts | Crushed mixture that contains a few pieces glued‑together |
Sweeteners
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Sweeteners
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Organic maple syrup and a pinch of sugar | Sugar, rice syrup and maltodextrin |
Nuts
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Nuts
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More than 20% nut content | Zero or very low nut content |
Flavored
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Flavored
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Only by natural ingredients for maximum authentic taste | Mainly with flavorings |